Fall is for leaves changing colors, cooler temperatures (usually), pumpkins, and everything apple!
This month, Mary D. Lang Kindergarten Center students were treated to a delightfully delicious field trip to Highland Orchard to celebrate the start of school, their apple theme, and fall!
Each class went on a hayride to the apple field where the students exited the wagon and received a bag. Guided by knowledgeable farmers, each student chose an apple from three different varieties available at Highland Orchard. After the students filled their bags, they reloaded the wagon and made their way to the pumpkin patch. There, the farmers showed the students the life cycle of a pumpkin using tangible examples right from the field. The farmer very carefully chose a pumpkin for the class as the students yelled out their wishes for the perfect pumpkin. The farmers shared that always have a good time choosing as the students guide them to their dream pumpkin.
After the hayride came the most delicious and sweetly scented part of the trip. Students entered a classroom of benches and … there was an apple grinder! Each student got a turn to use the apple grinder as they assisted their farmer in the production of fresh apple cider. Everyone received a cup of cider and a fresh baked apple cider doughnut. As one can imagine, they do not last long.
The scarecrow building was up next. It is usually the last leg of the trip. The students really enjoyed stuffing and fluffing their scarecrow to perfection. When it is completely assembled, the scarecrow joins the students and staff back to it’s new home at MDLKC.
This trip is one of the best and the farmers are outstanding. Our students enjoyed the apples, the scarecrow, the sweet treats, and the ride.